Monday, June 27, 2016
Homemade Japanese Cotton Cheesecake 日本棉花芝士蛋糕
Oh Joy, This is my top favourite cotton cheesecake, it's my one and only! A cake that's sure to put a smile on anyone's face.
Ingredients A
● 360g cheese spread
● 145g whole milk
● 36g sugar
● 72g egg yolks
● 55g cake flour
● 47g corn flour
Ingredients B
● 152g egg whites
● 96g sugar
You will need two 6-inch round baking pan. Line with the prepared round of
Saturday, June 25, 2016
How To Make Coconut Pudding | Perfect Summer Dessert | 椰汁糕 香滑椰汁糕的做法_椰汁糕的做法大全_怎么做椰汁糕
There is nothing more satisfying than a really good homemade desserts. It's perfect comforting treat with a smooth, creamy and rich texture and delicious. One of my very favourite and best dessert recipes I've ever had and you must try it.
Ingredients:
2 pandan leaves
500ml coconut milk
1/4 cup hot water
2 tbsps unflavoured gelatine powder (1 sachet)
Thursday, June 16, 2016
How To Make Chinese Bakery Pandan Swiss Roll Cake | 班蘭瑞士卷 | 班兰瑞士蛋糕卷 - Josephine's Recipes 184
This is my favourite no fail Pandan Swiss Roll Cake recipe, easy to make and tastes awesome. I am sure will make people on the go is an impressive. you can simply wrap your cake tightly in cling film, or stored airtight to keep them fresh and moist for 3 days in the refrigerator.
Ingredients
Egg yolks:
(A)
• 63g egg yolks
• 22g sugar
• 25g corn oil
• 29g pandan juice
• 48g cake
Wednesday, June 15, 2016
Homemade Pandan Swiss Roll | Cotton Sponge Cake Recipe 班兰蛋糕 瑞士蛋糕卷 海绵蛋糕製法 - Josephine's Recipes 184
This is my favourite no fail Pandan Swiss Roll Cake recipe, easy to make and tastes awesome. I am sure will make people on the go is an impressive. you can simply wrap your cake tightly in cling film, or stored airtight to keep them fresh and moist for 3 days in the refrigerator.
Ingredients
Egg yolks:
(A)
• 3 egg yolks
• 2 tbsp sugar
• 4 tbsp corn oil
• 4 tbsp pandan juice
• 6 tbsp
How To Make Pandan Swiss Roll Cake 班兰瑞士蛋糕卷
This is my favourite no fail Pandan Swiss Roll Cake recipe, easy to make and tastes awesome. I am sure will make people on the go is an impressive. you can simply wrap your cake tightly in cling film, or stored airtight to keep them fresh and moist for 3 days in the refrigerator.
Ingredients
Egg yolks:
(A)
• 3 egg yolks
• 2 tbsp sugar
• 4 tbsp corn oil
• 4 tbsp pandan juice
• 6 tbsp
Saturday, June 4, 2016
How To Make Super Soft and Fluffy Nutella Bread Buns | Rilakkuma Bear Pull-Apart Bread Buns | 小熊麵包製作
This is a recipe for our favourite homemade bread buns. They were so soft and filled with Nutella filling. That melts in your mouth with slightly sweetness, seductively smooth and luscious on the tongue. You'd be amazed how much fun and exciting you can have.
Makes 12
Ingredients
For the dough:
(A)
● 397g bread flour
● 12g milk powder
● 12g cocoa powder
● 25g sugar
● 5g dried
Friday, June 3, 2016
Homemade Teddy Bear Pull-Apart Bread Buns | Rillakuma Nutella Bread Rolls | 小熊巧克力面包 | Cute Kawaai Bread「リラックマち - Josephine's Recipes 183
This is a recipe for our favourite homemade bread buns. They were so soft and filled with Nutella filling. That melts in your mouth with slightly sweetness, seductively smooth and luscious on the tongue. You'd be amazed how much fun and exciting you can have.
Makes 12
Ingredients
For the dough:
(A)
● 2 1/2 cup bread flour
● 2 tbsp milk powder
● 2 tbsp cocoa powder
● 2 tbsp sugar
● 11/
Wednesday, June 1, 2016
Homemade Teddy Bear Pull-Apart Bread Buns | Rillakuma Nutella Bread Rolls | 小熊巧克力面包 | Cute Kawaai Bread「リラックマち - Josephine's Recipes 183
This is a recipe for our favourite homemade bread buns. They were so soft and filled with Nutella filling. That melts in your mouth with slightly sweetness, seductively smooth and luscious on the tongue. You'd be amazed how much fun and exciting you can have.
Makes 12
Ingredients
For the dough:
(A)
● 2 1/2 bread flour
● 2 tbsp milk powder
● 2 tbsp cocoa powder
● 2 tbsp sugar
● 11/2
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